Rizzardo, R. A.
G., Milfont, M. O., Da Silva, E. M. S., & Freitas, B. M. 2012. Apis
mellifera pollination improves
agronomic productivity of anemophilous castor bean (Ricinus communis). Anais
da Academia Brasileira de Ciências 84(4):
1137-1145.
In their 2012 study,
Rizzardo et al. observed pollination pathways of castor beans and recorded
various degrees of productivity outcomes.
Castor beans are a major agricultural product harvested for their high
oil content for the synthesis of biodiesel.
The primary method of pollination for castor beans, Ricinus communis, is self-pollination, but it can also be
supplemented by wind pollination to neighboring plants and biotic pollination
with insect species; primarily the honey bee, Apis mellifera. Rizzardo et
al. 2012 focused their study on the effects of A. mellifera pollination.
These methods include a primary function: direct pollen transfer from male stamens to
female pistils on alternate plants, and a secondary function: the indirect pollen aggravation upon honey
bee visits allowing stamens to more adequately release pollen for self-pollination
or wind pollination. The study team
hypothesized that beans pollinated with biotic pollinators would be more
productive compared to beans pollinated without the presence of honey
bees. The Rizzardo et al. 2012 study was
conducted in Piaui, Brazil, but, although these were South American plants, the
castor bean is also a major agricultural product of North America. Therefore, the results of the study are
applicable to agricultural methods intercontinentally.
In Piaui, Brazil, Rizzardo et al. 2012 observed
a 3150 hectare castor bean plantation during the months May to June 2006. Eighteen plots were organized into equal
rectangular areas and lettered alternately A through V without the letters N,
Q, and R. The plots were surrounded with
unplanted lands, and the entire plantation was encompassed by dense primary
forest. Each plot was subdivided into
halves with the treatments of introduction or absence of honey bee populations. The plots were subsequently observed for
productivity of bean count and pollination effectiveness. The investigators took daily recordings of
flower counts (male and female) of each plant, presence of honey bees and other
biotic pollinators, and behavioral actions of individual honey bees around the
plants. Plants were also individually
treated and measured for production.
Individual plant treatments included methods of ‘bagging’ the plants,
hand pollination, biotic pollination, and wind pollination (control).
After their study, Rizzardo et al. 2012 were
able to make specific conclusions based on their results. The primary method of pollination throughout
plot areas was self-pollination via gravity or wind facilitation. The second most common method was biotic
pollination by honey bees or other insect species. The least used method by castor beans for
pollination was deemed to be wind pollination amongst neighboring plants. Although it was not the primary mode, the
most productive plants were those that were pollinated by honey bees. Based on these results, honey bees near crop
fields may be an adequate and natural method of augmenting production of agricultural
products such as castor beans.
Concessions need to be made to accommodate honey bees. The use of commercial products such as
fertilizers, herbicides, and insecticides would be highly detrimental to honey bee
populations. The installation of honey
bee colonies alongside farms could be a safe alternative to decrease the amount
of harmful products introduced into ecosystems encompassing commercial farms.
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